Tempeh Bacon
Description
Tempeh is sliced and marinaded in a delicous sauce: the vegetarian alternative for ordinary bacon.
Ingredients
Tempeh* (SOYbeans*, water, apple vinegar*, Rhizopus ferment, red ferment (Monascus purpureus)), water, shoyu* (water, SOYbeans*, WHEAT*, salt), seasalt, paprika*, black pepper*, red ferment (Monascus purpureus). (*=organic agriculture) Produced in a factory that were also gluten, nuts, celery, mustard, sesame and lupin are used.
Usage
Fry golden brown on both sides.