Hummus Tradition


Traditional hummus with tahin.


Cooked chickpeas* 39%, water, sunflower oil*, SOYfiber*, tahin* 5%(SESAME), sea salt, lemon juice*, onion*, cumin*, paprika*, pepper*, garlic*, acidifier (citric acid), thickener (guar gum*). (*=organic agriculture). Produced in a factory were also gluten, nuts, celery, mustard and lupin are used.


As a sandwich spread, with a salad, in a buddha bowl, in a wrap, or as a dip for raw vegetables.

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