Hemp burger with sea weed


Hemp burger with sea weed.


Boiled pandan rice *, carrots *, leek *, peeled hemp * (10.1%), onion *, sunflower oil *, rice flakes *, rice starch*, soaked dulse * (3.8%), pea protein *, sea salt, dried estragon * , black pepper *, spirulina *.


Reheat without fat between a hot grill rid (3-5 min), fry in a little oil in a pan (approx. 3 minutes per side), also possible in the oven or deep-fryer.

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