Vegetable broth

Description

This vegetable broth has a fine taste, thanks to the carefully chosen organic vegetables and herbs.

Ingredients

Vegetable mix* 29% (onion* 71%, spinach* 13%, carrot* 11%, leek* 5%), sea salt, tapioca starch*, couscous from WHEAT*, parsley*, malted yeast flakes (GLUTEN), yeast*, sunflower oil*, CELERY* 1.2%, ginger*, black pepper*. (*=organic agriculture)

Usage

To flavor soup, to give extra flavor to vegetables, pasta, rice and stews, vegetable stock as a snack: 2 coffee spoonfuls of bouillon dissolve in hot water (200ml)

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