Vegetable broth
Description
This vegetable broth has a fine taste, thanks to the carefully chosen organic vegetables and herbs.
Ingredients
Vegetable mix* 29% (onion* 71%, spinach* 13%, carrot* 11%, leek* 5%), sea salt, tapioca starch*, couscous from WHEAT*, parsley*, malted yeast flakes (GLUTEN), yeast*, sunflower oil*, CELERY* 1.2%, ginger*, black pepper*. (*=organic agriculture)
Usage
To flavor soup, to give extra flavor to vegetables, pasta, rice and stews, vegetable stock as a snack: 2 coffee spoonfuls of bouillon dissolve in hot water (200ml)