Mildly spiced tofu sticks


Lightly spiced, prebakes tofu strips, very easy to use.


Tofu* (80%) (cooked SOYbeans*, water), sunflower oil*, water, seasalt, basil*, black pepper*, thyme*. (*=organic agriculture). May contain traces of gluten, milk, eggs, nuts, celery, mustard, sesame and lupine.


Heat in a pan or sauté in a wok, and use the tofu strips in your dishes, casserols, or even on a pizza. Tofu strips can also be eaten cold to enrich your cold dishes, such as salads, buddha bowls and cold pasta dishes.

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