Seitan
Description
A meat replacer based on wheat proteins and appreciated for its delicous, meat-like taste and texture.
Ingredients
Water, WHEATproteins* (GLUTEN), WHEATflour*, shoyu* (water, SOYbeans*, koji (WHEAT*, A. oryzae), seasalt), seasalt, paprika*, onionpowder*, garlicpowder*, black pepper*.
Usage
Very easy to prepare: season to taste and fry in oil. Bake as schnitzel, in cubes, or in thin slices for pita bread, wraps or wok dishes.