This minced form of Seitan can be used in a large variety of dishes and contains only 2% fat.
Water, WHEATproteins* (GLUTEN), WHEATflour*, shoyu* (water, SOYbeans*, koji (WHEAT*, A. oryzae), seasalt), seasalt, paprika*, onionpowder*, garlicpowder*, black pepper*.
On pizza, in spaghettisauce, in wok, in stew and casseroles dishes and so on.