Silken Tofu
Description
A silky version of our well-known Hobbit tofu. It has a soft and creamy texture, and can be used in savoury or sweet preparations.
Ingredients
water, SOYbeans*, firming agent (calcium sulphate) (*=organic agriculture) Produced in a facility that also uses: gluten, nuts, celery, mustard, sesame and lupin.
Usage
To be used in savoury dishes (sauces, quiches, woks, oven dishes...), or in desserts (muffins, chocolate mousse, pastries...)